When a Texas pitmaster found out he had cancer, he decided to serve the Heart of Texas… and of course amazing barbecue. Find out how Joe Zavala blesses others in the restaurant industry with KCBI’s “The Heart of Texas.”
Learn more about Joe and his journey here.
Want more stories like this? I’ve got a brand-new podcast called The Heart of Texas – all about good people doing good things across our state. You can listen on-air every weekday at 3:40 and 5:40 pm, or check out the podcast anytime right here: https://kcbi.org/podcasts/the-...
